Healthy, Tasty, and Creative Snacks for Kids
By: Katie Jeffrey-Lunn, MS, RD, CDN
As a parent, you may find it challenging to provide your children with healthy, tasty and creative snacks during the school year. Time constraints, picky eaters, food budgets, and limited ideas are a few barriers that you may face during the school year when planning and preparing snacks. Overcome these barriers by encouraging your children to help prepare their own snacks and lunches and try one of these quick and easy snacks this school year.
- Whole-wheat crackers with cheese, peanut butter, or hummus.
Look for crackers such as Triscuits, Ak-Mak, Rye Krisps, or Breton. Choose
crackers that contain no partially or fully hydrogenated oil and have at
least 3 grams of fiber per serving.
- Baby carrots, grape tomatoes, green or
red sweet pepper slices or other cut-up vegetables with low-fat dressing
or hummus. Add whole grain crackers, pretzels or pita chips for additional
crunch and flavor! This is a colorful and tasty snack packed with fiber and
vitamins such as vitamins A and C.
- Fruit with pretzels (e.g. Synder's of Hanover
whole grain varieties, Utz, Nature's Promise), a granola bar (e.g. Nature
Valley, Kashi, or Full Circle), or whole grain cereal (e.g. Cheerios, Corn,
Rice or Wheat Chex, Kashi Heart-to-Heart Cereal, Barbara's Bakery Puffins
or Shredded Spoonfuls, or Kix). Purchase small, reusable containers for the
pretzels or cereal. This will encourage children to take home what they do
not finish and teaches them to not waste food.
- Let kids build their own snacks.
Pack celery sticks or pretzel logs, peanut butter or low-fat cream cheese
or hummus and raisins and have them make "ants on a log".
- Make crunchy fruit
dippers with cut-up fruit (e.g. slices of apple, orange, banana, peach, plum,
strawberrries or grapes) and a container of yogurt. Try low-fat Stonyfield
Farm, Dannon All-Natural, Brown Cow or other natural yogurt varieties. Fill
a small reusable container or plastic bag with yogurt toppings such as your
child's favorite cereal (e.g. Cheerios, Rice, Wheat or Corn Chex, Grape Nuts,
or bran flakes), milled flax seed, wheat germ, low-fat granola, oatmeal,
and/or sunflower seeds. Show children how to spear a piece of fruit with
their fork (hands also work well but it can be quite messy), dip it in the
yogurt and then dunk it in a crispy topping. This is a delicious and creative
snack that the whole family will enjoy!
- Give your children the ingredients
to build their own yogurt and fruit pile-ups! Pack a container of yogurt
with berries (look for fresh or frozen blueberries, raspberries, or strawberries)
and granola or their favorite crunchy cereal in individual, reusable containers.
The possibilities for snacks are endless! Be creative, ask your children for their input and make preparing snacks a fun activity for you and your children. Use this time together to talk, share stories, solve problems or simply be together.
For more snack time fun see Healthy
Fun Snacks and Desserts for the Whole Family and Super
Snacks for Your Super Kid.
Katie Jeffrey-Lunn, MS, RD, CD-N, LD-N is a registered dietitian and owns her own business, FitNutrition, LLC in Mystic, CT. She enjoys individual counseling, sports nutrition and giving nutrition presentations to athletes, students and adults. For more information on her services, call 860-536-3610 or go online to www.fitnutrition.net.