Feed Your Family Fantastic Food for Less
By: Norma Stewart, RD, MA
There are many ways to fill your grocery cart with
nutritious foods that cost less. Focus on whole food instead of convenience
food and prepare tasty homemade meals from scratch. Over time, you'll
see your savings grow along with a healthier family.
Save Money and Eat Well!
It's easy to get into the habit of thrifty shopping.
Lean meat, bread, and rolls can be purchased on sale and frozen for later
use. To find the best value, always compare unit price stickers on different
brands of the same food. Choose the food that has the lowest price per
unit to save money. Only use coupons on essential foods that you had
planned to purchase. Be sure that the price of the food purchased with
a coupon is as good a value as the generic brand of the same item.
Below are some tips that you can use to stock up
on nutritious foods while keeping more money in the bank.
Fruits and Vegetables
- Buy fresh fruits and vegetables that are in season because they
will have the best flavor and cost less. To learn what is in season
throughout the year, speak to your grocer in the produce section
of your supermarket or visit your local farmer's market. To learn
more about the benefits of buying in season and local see How
to Get the Most from Your Farmer's Market, Benefits
of Locally Grown Produce, or Variety
Spices up the Farmer's Market.
- Stock up on store brand frozen and canned (low sodium when possible)
vegetables when they are on sale. Purchase frozen vegetables without
sauces. Canned vegetables are easiest to store. Keep several varieties
on hand so that you will always have a vegetable to serve, even if
you run out of fresh or frozen.
- Buy generic or store brand canned fruit in its own juices with
no added sugar or syrup. Buy frozen fruit like mango, pineapple or
berries and defrost the desired serving size in a covered bowl the
day or night before. Always defrost fruit in the refrigerator, not
on the kitchen counter. Pass up single-serving cups of fruit unless
they are a real bargain. These generally cost more per serving than
fruit from a larger can.
Whole Grains
- Choose whole grain bread, English muffins, bagels and tortillas.
See Where to Find Fiber to learn more about whole grains.
- Brown rice is more nutritious than white rice as it's loaded with
antioxidants, thiamine, niacin, potassium, vitamin E and fiber. It's
usually most economical when purchased in a larger bag. According
to the USA Rice Federation, brown rice will stay fresh in your cupboard
for about 6 months. Freeze or refrigerate rice that you will not
use in that time. Visit http://www.usarice.com/consumer/index.html to
find recipes and learn more about using brown rice.
- Plain oatmeal is an inexpensive whole grain that can be prepared
quickly in the microwave. Top this with raisins and cinnamon or bananas
and canned peaches for a tasty treat. Individual packets of flavored
oatmeal have added sugar, more calories, and cost more. For great
breakfast tips see Family Fun Breakfast.
Dry Beans
- Using dry beans as a substitute for meat is a great money saver.
Lentil loaf made with lentils, eggs, low-fat cheese and veggies is
a tasty and inexpensive alternative to meat loaf. Plus, it's packed
with fiber and phytonutrients that will help to keep your family
healthy and prevent disease.
Non-fat or Low-fat Dairy Foods
- Generic or store-brand non-fat canned evaporated milk is a smart
substitute for cream or half-and-half used in sauces, cream soups
or custard.
- Buy low-fat yogurt in quart containers and portion it into smaller
reusable cups. Flavor plain yogurt with applesauce, fresh, canned,
or partially-thawed frozen fruit to get more yogurt for your money.
This is a healthier option than buying fruit flavored yogurts that
have added table sugar. Blend your favorite frozen fruit and yogurt
together for a tasty smoothie. Don't forget to sprinkle on a little
cinnamon for added taste and an antioxidant boost.
Shopping wisely can save you money with an added
bonus of better nutrition for your family. Ready to get started on your
healthy shopping list? See our Nutrition
Answers section for more great ideas.
Norma Stewart is a Registered Dietitian and
holds a Masters Degree in elementary education. She is the author of Breakfast
with Martians: discover wellness that is out of this world at home,
school, and beyond. To purchase or learn more about her book, visit www.breakfastwithmartians.com